Red Lobsterâ„¢ Biscuits Recipe |
- 2 cups Bisquick or Pioneer
- ⅔ cup milk
- ½ cup shredded cheddar cheese
- ¼ cup butter
- ¼ teaspoon garlic powder
- Preheat the oven to 425 degrees.
- Mix the bisquick or Pioneer mix with the cheese until evenly distributed.
- Slowly add the milk and gently mix.
- Spoon onto an ungreased cookie sheet.
- Bake at 425 degrees for 8-10 minutes
- Immediately brush on the melted butter and sprinkle with garlic powder
Recipe by Chef Pablo's Recipes at http://chefpablos.com/restaurant-recipes/red_lobster/red-lobster-biscuits-recipe/
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